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tafoya1976 Posts: 222
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Homemade roasted chicken and roasted vegetable soup with biscuit dumplings.
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hatbox121 Posts: 10493
Group Leader
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mmmmmmmmmmmm...............got extras? Amy~ “When you come to the end of your rope, tie a knot and hang on.” ~Franklin D. Roosevelt
Current dxes-Ehlers Danlos Syndrome, Mitral Valve Prolapse w/regurg, 2 other heart valves with regurg, POTS, DDD, scoliosis, various OA, polyneuropathy of unknown origin, SI joint dysfunction/fusion/collapse, chronic rotar cuff tendonitis, impingement syndrome of the shoulder, chronic bursitis in various locations, degeneration of the sternum, vertigo, GERD, FM, CFS, CPS, various bone marrow lesions, brain lesions of unknown cause, migraines, TMJ, vertically bulging discs, Raynaud's, anemia, tinnitus, high copper levels, borderline glaucoma, colon polyps, intermittent RLS, Vit D deficiency, depression, Eye accomodation disorder, Essential tremor, recurrent kidney stones, sacral spine disorder, inflammed tendons, and inflammation of spinal nerves(no specific dx).
I'm am not a dr. I am not a substitute for a dr. All advice I give is based on research and my personal experiences. |
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Kgrin Posts: 1261
Senior Member
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that sounds way yummy.. I'm making home made teryaki chicken with rice.. yummy too Rather then being your thoughts and emotions, be the awareness behind them..
Me a doctor? No way! everything I say is based on my experience only, please don't take my opinions as medical advice. |
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tafoya1976 Posts: 222
Member
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that sounds yummy too =) I made chicken and broccilli stirfry and chicken fried rice for dinner last night (chinese) |
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hatbox121 Posts: 10493
Group Leader
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It was plain ole pork chops here! Amy~ “When you come to the end of your rope, tie a knot and hang on.” ~Franklin D. Roosevelt
Current dxes-Ehlers Danlos Syndrome, Mitral Valve Prolapse w/regurg, 2 other heart valves with regurg, POTS, DDD, scoliosis, various OA, polyneuropathy of unknown origin, SI joint dysfunction/fusion/collapse, chronic rotar cuff tendonitis, impingement syndrome of the shoulder, chronic bursitis in various locations, degeneration of the sternum, vertigo, GERD, FM, CFS, CPS, various bone marrow lesions, brain lesions of unknown cause, migraines, TMJ, vertically bulging discs, Raynaud's, anemia, tinnitus, high copper levels, borderline glaucoma, colon polyps, intermittent RLS, Vit D deficiency, depression, Eye accomodation disorder, Essential tremor, recurrent kidney stones, sacral spine disorder, inflammed tendons, and inflammation of spinal nerves(no specific dx).
I'm am not a dr. I am not a substitute for a dr. All advice I give is based on research and my personal experiences. |
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tafoya1976 Posts: 222
Member
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bone or no bone pork chops. i love the ones with the bone still in. |
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hatbox121 Posts: 10493
Group Leader
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bone in. Amy~ “When you come to the end of your rope, tie a knot and hang on.” ~Franklin D. Roosevelt
Current dxes-Ehlers Danlos Syndrome, Mitral Valve Prolapse w/regurg, 2 other heart valves with regurg, POTS, DDD, scoliosis, various OA, polyneuropathy of unknown origin, SI joint dysfunction/fusion/collapse, chronic rotar cuff tendonitis, impingement syndrome of the shoulder, chronic bursitis in various locations, degeneration of the sternum, vertigo, GERD, FM, CFS, CPS, various bone marrow lesions, brain lesions of unknown cause, migraines, TMJ, vertically bulging discs, Raynaud's, anemia, tinnitus, high copper levels, borderline glaucoma, colon polyps, intermittent RLS, Vit D deficiency, depression, Eye accomodation disorder, Essential tremor, recurrent kidney stones, sacral spine disorder, inflammed tendons, and inflammation of spinal nerves(no specific dx).
I'm am not a dr. I am not a substitute for a dr. All advice I give is based on research and my personal experiences. |
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tafoya1976 Posts: 222
Member
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nice!!! they just dont have as much flavor or moistness if they dont have the bone in. in my opinion. did you bake them or pan fry them? |
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bits Posts: 10307
VIP Member
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I like the bone in more than boneless. In all my meats. I agree it adds moistness and lots more flavor. When I stand before God at the end of my life, I would hope that I would not have a single bit of talent left, and I could say, "I used everything you gave me." ~ Erma Bombeck
bits |
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Kristy424 Posts: 689
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Oh yum! We had a wonderfully classy meal tonight. The kids grilled succulent ground beef patties, served on fresh Walmart buns with just a hint of tangy red ketchup and Hellmann's smooth and creamy mayonnaise. As an accompaniment to this fine meal, we also enjoyed thinly sliced potatoes, deep fried to to crisp perfection. 
Okay, so it was burgers and chips, but at least I didn't have to make it! |
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